I love fresh salads in the summer! They are refreshing and healthy! This salad is full of bright colors and flavors. It goes well with anything, but I served it with some southwestern style grilled chicken and some refried black beans.
-1 Avocado, diced
-1 Ear of Corn, husked and cleaned
-1/2 of a Cucumber, peeled and sliced
-2 Ripe Tomatoes, diced
-2 Tablespoons Lime Juice
-1 Tablespoon Olive Oil
-Salt and Pepper
Stand the ear of corn up and using a sharp knife, slice the kernels off and into a bowl. Add the diced avocado, cucumber, and tomato. Squeeze a fresh lime over the top of the vegetables in the bowl. Drizzle some olive oil over the top. Add salt and pepper if desired. Stir together with a serving spoon and serve immediately.